by Julie Morris | Sep 10, 2021 | COVID-19, Early Childhood Education, Policy, Publication
Texas Early Childhood Education Newsletter I September 2021 Before the COVID-19 pandemic, child care centers were some of the most economically vulnerable businesses in Texas. During the pandemic, Texas families relied on child care providers more than ever for...
by Julie Morris | Aug 25, 2021 | Health & Nutrition, Journals, Publication, Research
Climate change is a global emergency, but its impacts are not equally distributed across our society. Children, especially children in economically disadvantaged or historically marginalized communities, bear the greatest impact. From increasing exposure to pollution...
by Julie Morris | Jul 14, 2021 | C@R Blog, Health & Nutrition, Journals, Publication, Research
Content Warning: Discussion of Suicide. If you or someone you know is struggling, help is available. Contact the National Suicide Prevention Lifeline: 1-800-273-TALK (8255) or visit suicidepreventionlifeline.org for 24 hour support. Even before the pandemic, youth...
by Julie Morris | Jun 29, 2021 | Early Childhood Education, Health & Nutrition, Human Trafficking, Immigration, K-12 Education, Policy, Publication
Over the last 140 days, Children at Risk monitored thousands of bills, registered support for bills 93 times, provided written testimony 23 times, and provided oral testimony 20 times. Out of our initial legislative priorities, 17 bills ultimately made it to the...
by Julie Morris | Mar 18, 2021 | COVID-19, Early Childhood Education, Policy, Publication, Research
Child care centers, already some of the most economically vulnerable businesses in Texas, provide an essential service to working families and critical early educaation for young children. Throughout the pandemic, permanent, temporary, and extended closures have left...
by Julie Morris | Mar 2, 2021 | Health & Nutrition, Publication, Research
Across Texas, over 3 million students from low-income households qualify for free or reduced-price school meals through federal programs, such as the National School Lunch Program and the School Breakfast Program. For many of these children, meals eaten at school are...
